The Puroast story begins while I’m sitting on a Venezuelan coffee farm one morning and I’m served a cup of coffee by my host. The same fellow who grew, roasted and brewed the beans. The taste was unlike any coffee I had ever had. Savory, rich and very smooth. No bitterness. I assumed this great taste was because I was on a coffee farm, like drinking wine in a vineyard. It turns out the secret to this flavor was how heat was used in roasting. I knew then that I wanted to learn how to create a coffee that is pure to the art of roasting. Puroast Coffee. After a long journey, we found the right flavor and Puroast Coffee was born. So my brother and I start selling Puroast in local stores in California, people loved the taste and then we find out there’s a lot more to the story. Mixed in with the compliments about taste, we received comments telling us Puroast Coffee didn’t upset customers’ stomachs or aggravate their heartburn. There were so many of these comments that we decided to find out if there was something different about Puroast which would be a significant benefit. We discovered there was a big difference in Puroast. Not only does our roasting recipe make for a smoother taste, it also greatly reduces the acid in the coffee by more than 50% compared to leading brands. 50% less acid than other coffees! This isn’t just me saying this, it’s Dr. Shibamoto and scientific research team from the University of California/Davis. Dr. Shibamoto found that in reducing acid levels, our roasting process dramatically increased the amount of antioxidants. And by dramatic I mean by 5 times more than other leading coffees and 7 times more than green tea. 7 times more antioxidants than green tea! You will discover what I did on that Venezuelan coffee farm, along with Puroast Coffee’s exquisite flavor, the benefits of lower acid and rich levels of antioxidants will bring you enjoyment like no other coffee you’ve ever had.
Product Features
- Puroast Coffee’s Bienestar roasting process preserves the smooth, rich flavors that coffee growers throughout the world enjoy every day. Discover Puroast Coffee and taste the difference.
- 70-Percent less acidity compared to other leading coffees, which makes Puroast Coffee ideal for people with chronic heartburn, ulcers or acid reflux
- 7 times more antioxidants than green tea and 5 times more antioxidants than other leading coffees
- The Coffee Grower’s Coffee – Enjoy what coffee farmers drink every morning – Puroast Coffee
- 100-Percent premium coffee, no additives, gluten free, certified kosher, calorie free
Low-acid coffee suitable for sensitive stomachs I had completely given up on coffee after being diagnosed with GERD and a Hiatal Hernia in 2011. Coffee was a mainstay for me and giving it up was just as hard as giving up alcohol and chocolate. Puroast has created a blend that doesn’t agitate my sensitive stomach or create an unbearable amount of Acid Reflux. This coffee can still be a trigger food for me if I drink it in large quantities but having a morning cup with breakfast hasn’t produced any side-effects for me over the past couple of…
Great Coffee!
This coffee changed my life! This coffee has changed my life… I have an inflammatory disease of my bladder and intestines and I also have GERD and this coffee does not bother me at all! I was told that I was going to have to cut out coffee completely, which was devastating when you have a hard time sleeping and feel like you need a boost in the morning… So when I heard about this, I had to try it and I am so glad that I did! I am a regular customer and buy this bag about every few months! My husband also prefers this…