Life Extension Decaffeinated Mega Green Tea Extract 98% Polyphenolds, Vegetarian Capsules, 100-Count

The botanical extract in Mega green Tea Extract has been concentrated and dual standardized to ensure the highest quality, consistency, and biological activity. Each serving contains a small amount of caffeine (max 3.6mg). Since one cup of decaffeinated tea contains at least 9mg of caffeine, the amount of caffeine in this supplement will most likely not induce a stimulating effect.

Product Features

  • Dietary Supplement
  • Decaffeinated Green Tea used
  • 98% Polyphenols

2 thoughts on “Life Extension Decaffeinated Mega Green Tea Extract 98% Polyphenolds, Vegetarian Capsules, 100-Count”

  1. Best Decaf Supplement Life Extension is a wonderful green tea supplement. It’s one of the best and most affordable ones out on the market. I have taken it for about 14 weeks with positive results. It’s been a key factor in me losing approximately 17 pounds over that time frame. I have a serious caffeine problem so decaf is a must. Many of them are either too expensive or completely ineffective. This is neither.I do notice my body plateaus with supplements after a certain point though so I’m cycling…

  2. This stuff works very well! I wrote this review and then realized I forgot to directly mention two things.First, when you have to go you must go immediately or you seriously risk public and private ridicule. This stuff does it’s job very well.Second, I was worried that this product might keep me awake but I’ve slept reasonably well since I began using it.Now on with my review…I’ve been over weight for at least the past year or so, I am 6′ with a small frame and weighed 220…

Leave a Reply

Related Post

80% HCA EXTREME GARCINIA CAMBOGIA – 100% Pure Extract – All Natural Formula – 90 Count Quality Veggie Capsules by Hamilton Healthcare80% HCA EXTREME GARCINIA CAMBOGIA – 100% Pure Extract – All Natural Formula – 90 Count Quality Veggie Capsules by Hamilton Healthcare

What is Garcinia Cambogia? Garcinia Cambogia is commonly harvested in India, Southeast Asia, Indonesia and Africa from the tamarind fruit. HCA (hydroxycitric acid) extracted from the fruit’s rind has been